This week's menus

so we haven't done a lot of menu planning lately...i've been a bit lazy. and sick. and poor. i went to costco about 12 days ago and stocked up...and haven't been grocery shopping since! well...wait matt went once and picked up meat to grill, but other than that we're using up what we have until payday (friday). things won't be so tight for a while because we're getting a significant tax return and matt will have a closing (the first one in almost 6 months!)...things are looking up! :0)

here's our very meager menu plan until payday comes:

monday (yesterday, i know)
breakfast: porridge (millet, amaranth, quinoa, oat groat) with homemade applesauce
lunch: leftover veggie, rice noodle soup
dinner: pork fried rice with leftover pork chop, egg, onion, carrot, zucchini, broccoli

tuesday
breakfast: toast with almond butter and agave (we used ezekiel hamburger buns and GF rice bread), scrambled eggs, and homemade applesauce
lunch: leftover soup, carrot sticks with hummus, kale chips
dinner: at a friend's...we're bringing the veggie (broccoli, i think)

wednesday
breakfast: steel cut oats, apple slices, peanut butter
lunch: leftover noodles and red sauce, salad
dinner: lentil pancakes and indian style beef and cabbage

thursday
breakfast: teff skillet bread, pears
lunch: leftovers
dinner: turkey and tomato bean soup

friday
breakfast: leftover skillet bread, orange slices
lunch: leftover soup
dinner: black-eyed pea salad, green salad, grilled salmon

saturday
breakfast: buckwheat pancakes, turkey sausage, fruit
lunch: personal pizzas on ezekiel bread
dinner: lamb shepherd's pie

sunday
breakfast: leftover pancakes, fruit
lunch: out with friends
dinner: salmon burgers, salad